From Carving to Compost: Sustainable Ways to Reuse Your Pumpkin
Pumpkins are a fall favorite, but after the Halloween fun fades, many get tossed in the trash. While you shouldn’t eat a pumpkin that’s been sitting outside too long, its seeds, skin, and flesh can still serve a purpose. Instead of sending it straight to the landfill,...
Think Beyond Cookies: How to Make the Most of a Baking Sheet
A baking sheet may be one of the most underrated tools in your kitchen. Sure, it’s great for cookies, but its versatility goes beyond dessert. This flat, rimmed pan is perfect for quick meals, creative bakes, and everyday kitchen tasks. You can cook multi-part meals...
Tofu for Beginners
Oh, how far tofu has come. In 1986, a national poll ranked tofu as Americans’ most disliked food. However, times have changed, and the American tofu market grew almost 41% between 2017 and 2022. Thanks to the growing demand for low-cost and healthy proteins, industry...
Fall in Love with Fall
It’s a crisp September afternoon, and you wonder: What can I do to soak up the fall season? September is the perfect time to enjoy the cool-yet-comfortable days and spend time outdoors with your friends and family. Here are some activities that you should try out this...